No words can describe how AMAZING these were!
Quick, easy, and stinkin' delicious!!!
I'll leave you at that...
I think you'll just have to find out for yourself!
Toffee Bars
1 c. butter, softened
1 c. light brown sugar
1 tsp. vanilla
1 egg yolk
2 c. flour
1/4 tsp. salt
2/3 c. chocolate chips/3 chocolate bars
1/2 c. chopped nuts
1. Heat oven to 350ºF.
2. In a large bowl, stir butter, brown sugar, vanilla, and egg yolk until well mixed. Stir in flour and salt. Press dough into 13x9 in. pan.
3. Bake 25-30 minutes or until very light brown. Immediately spread chocolate over hot crust. Let stand about 5 minutes or until soft {or if you're impatient like me- pop the pan into the oven after it's been turned off}; spread evenly. Sprinkle with nuts. Cool 30 minutes in pan on wire rack.
Quick Tip: I would suggest cutting the bars right out of the oven...
Because when I took mine out of the fridge and tried to cut them it was NOT easy!
{Don't worry- they're toffee bars... They're supposed to be hard!}
-SOPHIE
Yum! I love toffee bars! yum, yum, yum!:)
ReplyDeleteI just found your blog, now following:) (and liked your blog's page on Facebook:)
~Kelsie @Bella Ragazza
http://december23rd-kelsie.blogspot.com/
Holy moly! These look amazing and sound heavenly. I LOVE toffee. So going to make these this weekend! Thanks!
ReplyDeleteI will defintely make these for my little ones and myself. thank you for sharing another yummy, quick, simple recipe
ReplyDeleteThis sounds soo tasty! I love toffee and usually make some for Christmas, but why not try to make some bars with it?
ReplyDeleteYUM! Must. Have. These.
ReplyDeleteThese look so very delicious! I wanted to let you know that I featured them today! You can check it out here: http://www.thegunnysack.com/2012/04/who-was-stuffed-in-gunny-sack-week-33.html
ReplyDelete