3.23.2012

Coffee Frappucino!

 



Tastes just like the real thing! 
If you wanted to, you could
add chocolate, caramel, or butterscotch syrup
for some extra flavor... 
I preferably like plain
'ol coffee!

Homemade Coffee Frappucino
1-1 1/2 c. freshly brewed coffee
{it's better if it's been sitting in the fridge for a little bit so it's cold}
3/4 c. milk
1/4 c. sugar 
{you can add more if you like it sweeter}
2 c. ice cubes

Put it all in a blender and blend until smooth.
Enjoy!

P.S.
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-Sophie



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5 comments:

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